Rocky Horror Picture Show Halloween Squares

Ingredients:

1 (12 oz.) pkg. semi-sweet chocolate chips
1 (14 oz.) can sweetened condensed milk
2 tbsp. butter
2 cups dry roasted peanuts
1 (10 1/2 oz.) pkg. white miniature marshmallows
Assorted soft Halloween candy

Instructions:

Line a 13x9 baking pan with waxed paper, trust me you'll be glad you used waxed paper at the end!  Melt chocolate in double boiler with milk and butter, remove from heat.  Combine nuts and marshmallows.  Fold those into the chocolate.  Press mixture into the lined baking pan, spreading it out evenly as possible.  Sprinkle the soft candy mixture evenly over the top of that.  Refrigerate until firm enough to cut into squares, then store at room temp.

This is a nice adaptive recipe, if someone has an allergy to peanut use another nut, or mix in some candy pieces or dry cereal.  You can even add other things in addition to what's listed here!  Make it colorful and fun.