Ingredients:
3 medium bangus (clean, scaled & halved)
2 small ampalaya (quartered), optional
2 small eggplants (quartered), optional
1 small ginger (crushed)
4 pcs long green pepper
2 cups vinegar
1 cup water
1 tsp patis (fish sauce)
Procedure:
In a casserole, arrange vegetables at the...
Ingredients:
1 kilo beef shank (chopped for serving pieces with the bone & marrow)
1 big onion (diced)
4 stalks onion leeks (chopped)
¼ cup dried banana blossom
...